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EXPLORER LES CHOCOLATS NOIRS
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Revival Almendra Blanca

Lightly roasted

Tabasco, white-bean criollo

Sachet MOOJO Revival Almendra Blanca 60 g, chocolat noir 86 %
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Cacao type

Sweetened dark chocolate

Dose recommandée

20–40 g

Making a drink
  1. For a pure cacao drink, allow 20–30 g per cup, or 30–40 g for a denser texture. With a chocolate bar, adjust the amount to your taste: it already contains sugar.
  2. Grate or break up the cacao or chocolate.
  3. Heat the water, or a plant-based drink, without bringing it to the boil: 60 to 65 °C at most.
  4. Pour over the pieces, let them melt, then beat with a whisk or a molinillo until you get an even foam.
Sold out
Sale price€9,50
Taille: 1 tablette

New origin

First harvest expected on 30 November.

  • Envoi lundi et jeudi

  • Broyage sur pierre

The terroir

Almendra Blanca is a pure white-bean criollo, a single variety. Revival works with cacao in Tabasco and Soconusco; the beans ferment for seven to nine days in mango-wood boxes at its Tabasco facility, then dry in the sun.
Country Mexique
Harvest De novembre à mars
Fermentation 7–9 jours en caisses de manguier
Drying Lits surélevés ou patios sous filet ; séchoir à gaz si nécessaire
Sachet MOOJO Revival Almendra Blanca 60 g, chocolat noir 86 %
Mexico · Revival · Almendra Blanca · Dark chocolate 86%